COPYRIGHT TOPCO XXXA0418 PREPARATION INSTRUCTIONS: STOVETOP: PLACE THE FROZEN PACKAGE CONTENTS IN ENOUGH BOILING WATER TO COVER COMPLETELY. BRING THE WATER RAPIDLY TO A SECOND BOIL. COVER THE PAN AND REDUCE HEAT. COOK GENTLY FOR 4 TO 7 MINUTES UNTIL TENDER. AVOID OVERCOOKING. MICROWAVE: PLACE TWO FROZEN COBS IN A 2-QUART MICROWAVE SAFE CASSEROLE DISH WITH A GOOD FITTING COVER. ADD 2 TBSP OF WATER AND COOK ON HIGH SETTING FOR 3 MINUTES. ROTATE THE COBS AND COOK ON HIGH FOR AN ADDITIONAL 3 TO 5 MINUTES. ALLOW THE CASSEROLE TO STAND FOR 2 MINUTES AFTER COOKING BEFORE OPENING. MICROWAVE COOKING TIMES VARY WITH OVENS-AVOID OVER COOKING. COOK TO 165°F FOR QUALITY AND FOOD SAFETY. SCAN HERE FOR MORE FOOD INFORMATION QUALITY GUARANTEED - 100% SATISFACTION OR DOUBLE YOUR MONEY BACK.